Brown bouchon
Classic roll for restaurants
Brown bouchon is lovingly made using the finest quality flour from Bourgogne Franche-Comté . The flour has been stone milled for extra authenticity. The crust is light and crispy. This bouchon has a long standing French tradition and is made for the best quality and consistency for our customers all over the world. Bake in the oven for 10 minutes to enjoy fresh.
Part baked
35 g
9 cm
150
The + products
- Available in several dimensions
- Exists with different weights – consult us
- Vegan
- halal
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